CHEF KATIE DIXON’S
Easter catering
Carrot Cake - 8” - $40
SIDES - $18/ea
Apple Carrot Slaw
Carrot Souffle
Roasted Spring Vegetables
Turmeric Deviled Eggs
All sides feed 6-8 people
Easter Treats will be ready for curbside pick up or free delivery on
Friday, April 10th
Fill out the form below or call 601-606-7203 to order.